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Our Story

Between passion
and know-how

Jean Bailly, a young Parisian mechanic, decided to follow his heart to Alsace to join his wife Simone. Quickly integrated into the family winery in Ribeauvillé, he brought his passion and innovative ideas, combining modern techniques with respect for tradition.

Eric, the eldest son, inherits this passion. After traveling the world, he naturally joined the family business, bringing new ideas to perpetuate the heritage and strive for excellence.

In 1991, Jean and Eric chose the Cave de Ribeauvillé to vinify their grapes, allowing them to concentrate on viticulture. Their philosophy: to make great wines, you first need beautiful grapes, with respect for Nature and Man.

Today, Jean Bailly Alsace wines are recognized for their exceptional quality, complexity and ageing potential. Straightforward, well-balanced wines you can rely on.

A family passionate about viticulture
for several generations.

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Our terroirs

Thanks to the Ribeauvillé geological fault, we are fortunate to benefit from terroirs rich in history and diversity. These terroirs are at the origin of our wines, embodying the true essence of our region.

"Continuing Jean Bailly's legacy means perpetuating a tradition of excellence and innovation, while remaining faithful to the values of meticulous work and respect for Nature."

Éric Bailly

Vin blanc
Logo Jean Baillly Vins & Crémants d'Alsace

Vins & Crémants d'Alsace

68150 RIBEAUVILLÉ - France

contact@jeanbailly.com

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